Banana Bread Lab708 recipes
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Double Chocolate Banana Bread

Charlotte Rutledge · kingarthurbaking.com · 16 / one 9" x 5" loaf

Against 708 banana bread recipes

More dairy than 96% of recipes and more fat than 92%.

What the 17 “double chocolate” banana bread recipes do differently →

Get the method at kingarthurbaking.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical loaf: the median of 708 banana bread recipes, per 100 g of flour.

  • More dairy than 96% of recipes: 94% of the flour weight against the typical recipe's 15%, about 6.5 times as much.
  • More fat than 92% of recipes: 71% of the flour weight against the typical recipe's 45%.
  • More banana than 78% of recipes: 189% of the flour weight against the typical recipe's 148%.
  • More leavening than 78% of recipes: 5% of the flour weight against the typical recipe's 3.5%.
Banana: 189%, 78th percentileSugar: 83%, 63rd percentileFat: 71%, 93rd percentileEgg: 42%, 56th percentileDairy: 94%, 97th percentileLeavening: 5%, 80th percentileSalt: 1.3%, 70th percentileBananaSugarFatEggDairyLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (11)

  • 1 cup (120g) King Arthur Unbleached All-Purpose Flour120 g
  • 1 teaspoon baking soda≈ 6 g
  • 1/4 teaspoon table salt≈ 1.5 g
  • 2 tablespoons (11g) King Arthur Double Dark Cocoa Blend or unsweetened cocoa*11 g
  • 6 tablespoons (85g) unsalted butter, softened85 g
  • 1/2 cup (99g) granulated sugar99 g
  • 1 large egg, at room temperature≈ 50 g
  • 1 teaspoon King Arthur Pure Vanilla Extract≈ 4.2 g
  • 1 cup (227g) mashed banana (about 2 medium bananas)227 g
  • 1/2 cup (113g) sour cream113 g
  • 3/4 cup (128g) mini chocolate chips128 g

flour 120 gbatter 845 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 708 recipes. Shaded: the middle half. Tick: the median.

  • Banana189% · 78th percentile
  • Sugar83% · 63rd percentile
  • Fat71% · 93rd percentile
  • Egg42% · 56th percentile
  • Dairy94% · 97th percentile
  • Leavening5% · 80th percentile
  • Salt1.3% · 70th percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
50 to 60 minutes
median 55 minutes

Keep exploring

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