Zucchini Bread Lab243 recipes
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Chocolate Chip Zucchini Bread

joyfoodsunshine.com · 2025 · 14 Servings

Against 243 zucchini bread recipes

More sugar than 83% of recipes and more salt than 88%.

See how all 243 zucchini bread recipes compare →

Get the method at joyfoodsunshine.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical loaf: the median of 243 zucchini bread recipes, per 100 g of flour.

  • More sugar than 83% of recipes: 124% of the flour weight against the typical recipe's 96%.
  • More salt than 88% of recipes: 2.4% of the flour weight against the typical recipe's 1.4%.
  • More zucchini than 81% of recipes: 128% of the flour weight against the typical recipe's 88%.
  • More egg than 84% of recipes: 60% of the flour weight against the typical recipe's 44%.
Zucchini: 128%, 82nd percentileSugar: 124%, 85th percentileFat: 45%, 37th percentileEgg: 60%, 86th percentileSpice: 2.1%, 80th percentileLeavening: 5.3%, 89th percentileSalt: 2.4%, 93rd percentileZucchiniSugarFatEggSpiceLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (13)

  • ½ cup salted butter ((melted))≈ 114 g
  • ½ cup sour cream≈ 115 g
  • 3 eggs≈ 150 g
  • 2 teaspoons pure vanilla extract≈ 8 g
  • 1 cup granulated sugar≈ 200 g
  • ½ cup light brown sugar≈ 110 g
  • 2 cups all-purpose flour≈ 250 g
  • ¼ teaspoon baking powder≈ 1.2 g
  • 2 teaspoons baking soda≈ 12 g
  • 1 teaspoon sea salt≈ 6 g
  • 2 teaspoons cinnamon≈ 5 g
  • 1 large zucchini ((or 2 small grated, about 1 ½ cups))≈ 320 g
  • 1 cup chocolate chips ((6 ounces))≈ 170 g

flour 250 gbatter 1461 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 243 recipes. Shaded: the middle half. Tick: the median.

  • Zucchini128% · 82nd percentile
  • Sugar124% · 85th percentile
  • Fat45% · 37th percentile
  • Egg60% · 86th percentile
  • Spice2.1% · 80th percentile
  • Leavening5.3% · 89th percentile
  • Salt2.4% · 93rd percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
60 to 65 minutes
median 55 minutes

Keep exploring

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