Christmas Sugar Cookies
Lesley Balla · tasteofhome.com · 2018 · about 8 dozen
Against 513 sugar cookie recipes
Less egg than 87% of recipes.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- Less egg than 87% of recipes: 11% of the flour weight against the typical recipe's 18%.
- Fat in the middle half of recipes: 52% of the flour weight against the typical recipe's 61%.
Ingredients (13)
- 1 cup butter, softened≈ 227 g
- 2 cups confectioners' sugar≈ 240 g
- 1 large egg, room temperature≈ 50 g
- 1/4 cup sour cream≈ 58 g
- 1/4 cup honey≈ 85 g
- 2 teaspoons vanilla extract≈ 8 g
- 3-1/2 cups all-purpose flour≈ 438 g
- 1 teaspoon baking soda≈ 6 g
- 1 teaspoon cream of tartar≈ 3.1 g
- 1/2 teaspoon ground mace≈ 1.3 g
- 1/8 teaspoon salt≈ 0.8 g
- Green paste food coloringn/a
Toppings and extras
Listed, but not counted in the percentages below.
- White candy coatingn/a
flour 438 gbatter 1117 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat52% · 29th percentile · median 61%
- Sugar74% · 63rd percentile · median 64%
- Egg11% · 12th percentile · median 18%
- Leavening1.4% · 52nd percentile · median 1.3%
- Salt0.2% · 26th percentile · median 0.7%
Oven
- Temperature
- 325°F / 165°C
- median 350°F
- Time
- 8 to 10 minutes
- median 11 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: fat, sugar, egg, leavening, salt.
Do something with it
Or browse all 513 sugar cookie recipes.