Easy Drop Sugar Cookies
sugarspunrun.com · 2020 · 26 cookies
Against 513 sugar cookie recipes
More salt than 94% of recipes and more fat than 85%.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- More salt than 94% of recipes: 1.6% of the flour weight against the typical recipe's 0.7%, about 2.5 times as much.
- More fat than 85% of recipes: 76% of the flour weight against the typical recipe's 61%.
- Less egg than 76% of recipes: 13% of the flour weight against the typical recipe's 18%.
Ingredients (8)
- 20 Tablespoons unsalted butter (softened )≈ 284 g
- 1 ½ cups granulated sugar≈ 300 g
- 1 large egg≈ 50 g
- 1 teaspoon vanilla extract≈ 4.2 g
- 3 cups all purpose flour≈ 375 g
- 1 teaspoon salt≈ 6 g
- ½ teaspoon baking soda≈ 3 g
Toppings and extras
Listed, but not counted in the percentages below.
- Colored sugar (for decorating)n/a
flour 375 gbatter 1022 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat76% · 86th percentile · median 61%
- Sugar80% · 71st percentile · median 64%
- Egg13% · 20th percentile · median 18%
- Leavening0.8% · 34th percentile · median 1.3%
- Salt1.6% · 95th percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 10 to 11 minutes
- median 11 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: fat, sugar, egg, leavening, salt.
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