Easter Sugar Cookies
sugarspunrun.com · 2022 · 20 cookies
Against 513 sugar cookie recipes
More salt than 90% of recipes and more fat than 78%.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- More salt than 90% of recipes: 1.4% of the flour weight against the typical recipe's 0.7%, about twice as much.
- More fat than 78% of recipes: 73% of the flour weight against the typical recipe's 61%.
Ingredients (13)
- 1 cup softened unsalted butter≈ 227 g
- 1 cup granulated sugar≈ 200 g
- 1 large egg (room temperature preferred)≈ 50 g
- 1 ½ teaspoons vanilla extract≈ 6 g
- 2 ½ cups all-purpose flour (measured properly )≈ 313 g
- ¾ teaspoon baking powder≈ 3.5 g
- ¾ teaspoon table salt≈ 4.5 g
Toppings and extras
Listed, but not counted in the percentages below.
- 3 cups powdered sugar≈ 360 g
- 3-4 Tablespoons whole milk (see note)≈ 54 g
- 2 Tablespoons light corn syrup (see note)≈ 41 g
- ½ teaspoon vanilla extract≈ 2.1 g
- Pink, purple, and yellow sanding sugarn/a
- Brown or black food coloringn/a
flour 313 gbatter 804 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat73% · 81st percentile · median 61%
- Sugar64% · 49th percentile · median 64%
- Egg16% · 39th percentile · median 18%
- Leavening1.1% · 44th percentile · median 1.3%
- Salt1.4% · 92nd percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 10 to 12 minutes
- median 11 minutes
Keep exploring
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Nearest by baker's percentages: fat, sugar, egg, leavening, salt.
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