Soft and Chewy Sugar Cookies
livewellbakeoften.com · 2019 · 3 dozen cookies
Against 513 sugar cookie recipes
Close to the middle of 513 sugar cookie recipes on every ingredient.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- Fat in the middle half of recipes: 67% of the flour weight against the typical recipe's 61%.
- Sugar in the middle half of recipes: 78% of the flour weight against the typical recipe's 64%.
Ingredients (8)
- 1 cup (230 grams) unsalted butter (, softened)230 g
- 1 ⅓ cups (270 grams) granulated sugar270 g
- 1 large egg (, room temperature)≈ 50 g
- 1 large egg yolk (, room temperature)≈ 18 g
- 2 teaspoons pure vanilla extract≈ 8 g
- 2 ¾ cups (345 grams) all-purpose flour345 g
- 1 teaspoon baking powder≈ 4.6 g
- ½ teaspoon salt≈ 3 g
flour 345 gbatter 929 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat67% · 71st percentile · median 61%
- Sugar78% · 66th percentile · median 64%
- Egg20% · 59th percentile · median 18%
- Leavening1.3% · 50th percentile · median 1.3%
- Salt0.9% · 67th percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 11 to 13 minutes
- median 11 minutes
Keep exploring
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