Chocolate Cut Out Halloween Sugar Cookies
houseofnasheats.com · 2017 · 18 cookies
Against 513 sugar cookie recipes
More fat than 97% of recipes and more sugar than 88%.
What the 29 “chocolate” sugar cookie recipes do differently →
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- More fat than 97% of recipes: 93% of the flour weight against the typical recipe's 61%.
- More sugar than 88% of recipes: 100% of the flour weight against the typical recipe's 64%.
- More egg than 79% of recipes: 25% of the flour weight against the typical recipe's 18%.
- More leavening than 77% of recipes: 2.3% of the flour weight against the typical recipe's 1.3%.
Ingredients (8)
- 3/4 cup salted butter (softened (185g))185 g
- 1 cup granulated sugar ((200g))200 g
- 1 large egg (room temperature)≈ 50 g
- 1 teaspoon vanilla extract≈ 4.2 g
- 1 1/2 cups all-purpose flour ((200g))200 g
- 3/4 cup unsweetened cocoa powder≈ 65 g
- 1 teaspoon baking powder≈ 4.6 g
- 1/8 teaspoon salt≈ 0.8 g
flour 200 gbatter 709 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat93% · 98th percentile · median 61%
- Sugar100% · 88th percentile · median 64%
- Egg25% · 80th percentile · median 18%
- Leavening2.3% · 78th percentile · median 1.3%
- Salt0.4% · 33rd percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 10 minutes
- median 11 minutes
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