Frosted Sugar Cookie Cut Outs
completelydelicious.com · 2020 · 24 cookies
Against 513 sugar cookie recipes
More salt than 77% of recipes.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- More salt than 77% of recipes: 1.1% of the flour weight against the typical recipe's 0.7%.
- Sugar in the middle half of recipes: 57% of the flour weight against the typical recipe's 64%.
Ingredients (17)
- ¾ cup butter (, at room temperature)≈ 170 g
- ½ cup granulated sugar≈ 100 g
- ½ cup powdered sugar≈ 60 g
- 1 large egg≈ 50 g
- 2 teaspoons vanilla extract≈ 8 g
- 2 ¼ cups all-purpose flour≈ 281 g
- ½ teaspoon baking soda≈ 3 g
- ½ teaspoon salt≈ 3 g
- ½ teaspoon cream of tartar≈ 1.6 g
Toppings and extras
Listed, but not counted in the percentages below.
- ½ cup butter (, softened to room temperature)≈ 114 g
- 2 cups powdered sugar (, sifted)≈ 240 g
- ½ teaspoon vanilla extract≈ 2.1 g
- ¼ teaspoon almond extract≈ 1.1 g
- Pinch of salt≈ 0.4 g
- 1-3 tablespoons heavy cream≈ 30 g
- Food coloring ((optional))n/a
- Sprinkles ((optional))n/a
flour 281 gbatter 678 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat61% · 51st percentile · median 61%
- Sugar57% · 38th percentile · median 64%
- Egg18% · 50th percentile · median 18%
- Leavening1.1% · 44th percentile · median 1.3%
- Salt1.1% · 80th percentile · median 0.7%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 15 minutes
- median 11 minutes
Keep exploring
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Nearest by baker's percentages: fat, sugar, egg, leavening, salt.
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