Sugar Cookies Lab513 recipes
← All sugar cookie recipes

Sablés de Noël à l’orange

Original in French

kilometre-0 · chefsimon.com · 2024 · 6 personnes

Against 513 sugar cookie recipes

No salt, unlike 80% of recipes.

How French sugar cookie recipes differ from English ones →

Get the method at chefsimon.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.

  • No salt at all, where 80% of recipes use some (most of those 0.5 to 1.1% of the flour weight).
  • Fat in the middle half of recipes: 50% of the flour weight against the typical recipe's 61%.
Fat: 50%, 23rd percentileSugar: 76%, 64th percentileEgg: 20%, 64th percentileLeavening: 1.2%, 47th percentileSalt: 0%, 10th percentileFatSugarEggLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (8)

  • 250 g de farine T 65250 g
  • 1/2 cc de bicarbonate de soude≈ 3 g
  • 70 g de sucre70 g
  • 125 g de beurre125 g
  • 1 oeuf≈ 50 g
  • le zeste d'une demi orangen/a
  • 120 g de sucre glace120 g
  • quelques cs de jus d' orangen/a

flour 250 gbatter 618 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.

  • Fat50% · 23rd percentile
  • Sugar76% · 64th percentile
  • Egg20% · 64th percentile
  • Leavening1.2% · 47th percentile
  • Salt0% · 10th percentile

Oven

Temperature
not stated
median 350°F
Time
12 minutes
median 11 minutes

Keep exploring

Recipes most like this one

Nearest by baker's percentages: fat, sugar, egg, leavening, salt.

Do something with it

Or browse all 513 sugar cookie recipes.