Eat Sugar Cookies Guilt-Free: 4 Healthy Twists You Must Try
bakingkneads.com · 2024
Against 513 sugar cookie recipes
Less fat than 86% of recipes.
How it compares
Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.
- Less fat than 86% of recipes: 44% of the flour weight against the typical recipe's 61%.
- Egg in the middle half of recipes: 20% of the flour weight against the typical recipe's 18%.
Ingredients (8)
- 2 cups all-purpose flour≈ 250 g
- ½ cup honey≈ 170 g
- 1 large egg≈ 50 g
- ½ cup vegetable oil≈ 109 g
- ½ teaspoon baking powder≈ 2.3 g
- ¼ teaspoon salt≈ 1.5 g
- 2 teaspoons vanilla extract≈ 8 g
- 1 tablespoon granulated sugar (optional)≈ 13 g
flour 250 gbatter 604 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.
- Fat44% · 13th percentile · median 61%
- Sugar73% · 62nd percentile · median 64%
- Egg20% · 64th percentile · median 18%
- Leavening0.9% · 38th percentile · median 1.3%
- Salt0.6% · 45th percentile · median 0.7%
Oven
- Temperature
- not stated
- median 350°F
- Time
- 10 to 12 minutes
- median 11 minutes
Keep exploring
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Nearest by baker's percentages: fat, sugar, egg, leavening, salt.
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