Sugar Cookies Lab513 recipes
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Sugar Cookies

Original in German

backenmachtgluecklich.de · 2023 · 30 Stück

Against 513 sugar cookie recipes

Less fat than 97% of recipes and less sugar than 88%.

How German sugar cookie recipes differ from English ones →

Get the method at backenmachtgluecklich.de →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical batch: the median of 513 sugar cookie recipes, per 100 g of flour.

  • Less fat than 97% of recipes: 30% of the flour weight against the typical recipe's 61%, about half as much.
  • Less sugar than 88% of recipes: 44% of the flour weight against the typical recipe's 64%.
  • No salt at all, where 80% of recipes use some (most of those 0.5 to 1.1% of the flour weight).
  • More leavening than 79% of recipes: 2.4% of the flour weight against the typical recipe's 1.3%.
Fat: 30%, 2nd percentileSugar: 44%, 12th percentileEgg: 20%, 64th percentileLeavening: 2.4%, 82nd percentileSalt: 0%, 10th percentileFatSugarEggLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (11)

  • 75 Gramm Butter (weich)75 g
  • 110 Gramm Zucker110 g
  • 1 mittelgroßes Ei≈ 50 g
  • 1/2 Teelöffel Vanilleextrakt≈ 2.1 g
  • 250 Gramm Weizenmehl250 g
  • 1 Teelöffel Backpulver≈ 4.6 g
  • 1/4 Teelöffel Natron≈ 1.5 g
  • 160 Gramm griechischer Joghurt (oder Vollmilchjoghurt)160 g

Toppings and extras

Listed, but not counted in the percentages below.

  • 90 Gramm Butter (weich)90 g
  • 150 Gramm Puderzucker (grobe Angabe)150 g
  • Lebensmittelfarbe (nach Belieben)n/a

flour 250 gbatter 653 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 513 recipes. Shaded: the middle half. Tick: the median.

  • Fat30% · 2nd percentile
  • Sugar44% · 12th percentile
  • Egg20% · 64th percentile
  • Leavening2.4% · 82nd percentile
  • Salt0% · 10th percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
10 to 12 minutes
median 11 minutes

Keep exploring

Recipes most like this one

Nearest by baker's percentages: fat, sugar, egg, leavening, salt.

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