Birria Ramen
No named style
tastesbetterfromscratch.com · 2023 · 6 / 6 people
Against 492 ramen recipes
Names no style, and its parts match none closely.
What's in it
6 parts read from its 24 ingredient lines, its title and its method.
- Broth base
- Beef “6 cups low-sodium beef broth”
- Tare and seasoning
- Vinegar “2 Tablespoons apple cider vinegar (, or white)”
- Noodles
- Instant noodles “8 packets of dry instant ramen noodles (, seasoning discarded)”
- Toppings
- How it is served
- Served in soup from the method
Ingredients as published (24)
- 8 dried guajillo chile peppers*
- 3 dried pasilla chile peppers
- 2-3 dried arbol chile peppers*
- 5 Roma tomatoes (, quartered (about 1.5lb))
- 1 white onion (, roughly chopped)
- 1 head garlic (peeled, (10-12 cloves))
- 1 Tablespoon whole black peppercorns
- 1 Tablespoon whole cumin seed (, (or 1 ½ teaspoon ground cumin))
- 1 Tablespoon Dried oregano
- 1 Tablespoon dried thyme
- ½ teaspoon whole coriander seeds (, (or ¼ tsp ground coriander, or 4-5 whole cloves))
- 1 teaspoon fresh minced ginger root
- 1 inch piece Mexican cinnamon stick (*, (or ⅛ teaspoon ground cinnamon))
- 2 Tablespoons apple cider vinegar (, or white)
- 4 cups water
- 2 bay leaves
- 3 lb beef chuck roast (, cut into large chunks)
- 4 bone-in beef short ribs*
- 1 Tablespoon kosher salt
- 6 cups low-sodium beef broth
- 8 packets of dry instant ramen noodles (, seasoning discarded)
For Serving:
- 1 white onion (, finely chopped)
- 1 bunch of cilantro (, chopped)
- 2 limes (, sliced)
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