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Chicken paitan ramenOriginal in Japanese
デリッシュキッチン · delishkitchen.tv · 2018 · 2人分
Against 492 ramen recipes
Chicken paitan ramen, with 3 of the 4 usual parts; not on it: chicken.
What's in it
5 parts read from its 11 ingredient lines and its title.
- Broth base
- Chicken “手羽先 1kg”
- Noodles
- Dried ramen noodles “中華麺[乾麺] 2束(150g)”
- Toppings
- Chashu “チャーシュー 2枚(20g)”
- Boiled or soft egg “ゆで卵 1個”
- Scallion or negi “細ねぎ(刻み) 適量”
Against the usual Chicken paitan
It has 3 of the 4 parts of the usual Chicken paitan ramen: chicken, scallion or negi and an egg. Not on it: chicken.
A creamy, opaque broth of chicken bones boiled hard, the chicken answer to tonkotsu, usually with chicken slices or chicken chashu, scallion and an egg.
Ingredients as published (11)
- 中華麺[乾麺] 2束(150g)
- 塩 小さじ1/3
- 手羽先 1kg
- 長ねぎ[青い部分] 1本分
- にんにく 1かけ
- しょうが 1かけ
- 酒 100cc
- 水 3000cc
- チャーシュー 2枚(20g)
- ゆで卵 1個
- 細ねぎ(刻み) 適量
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