Pumpkin Chocolate Chip Bread
sugarhero.com · 2022 · 8 servings
Against 142 pumpkin bread recipes
Less sugar than 90% of recipes and more egg than 89%.
How it compares
Against the typical loaf: the median of 142 pumpkin bread recipes, per 100 g of flour.
- Less sugar than 90% of recipes: 71% of the flour weight against the typical recipe's 114%.
- More egg than 89% of recipes: 71% of the flour weight against the typical recipe's 46%.
- More leavening than 89% of recipes: 5.1% of the flour weight against the typical recipe's 3.4%.
Ingredients (10)
- 3 large eggs≈ 150 g
- 8 oz pumpkin puree ((1 cup))227 g
- 5.25 oz granulated sugar ((¾ cup))149 g
- 3 fl oz vegetable oil ((⅓ cup + 1 tbsp))≈ 97 g
- 7.44 oz all purpose flour ((1 ¾ cup))211 g
- 2 tsp baking powder≈ 9 g
- ¼ tsp baking soda≈ 1.5 g
- ½ tsp salt≈ 3 g
- 2 tsp pumpkin pie spice (or ground cinnamon)≈ 5 g
- 6 oz semi-sweet chocolate chips ((1 cup))170 g
flour 211 gbatter 1022 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 142 recipes. Shaded: the middle half. Tick: the median.
- Pumpkin108% · 33rd percentile · median 127%
- Sugar71% · 10th percentile · median 114%
- Fat46% · 34th percentile · median 50%
- Egg71% · 90th percentile · median 46%
- Spice2.5% · 53rd percentile · median 2.4%
- Leavening5.1% · 90th percentile · median 3.4%
- Salt1.4% · 50th percentile · median 1.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 50 to 60 minutes
- median 55 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: pumpkin, sugar, fat, egg, spice, leavening, salt.
Do something with it
Or browse all 142 pumpkin bread recipes.