Pumpkin Bread

Original in Spanish

Ricardo Manzanares · recetasnestle.com.mx · 2022 · 12

Against 142 pumpkin bread recipes

Less pumpkin than 98% of recipes and less sugar than 99%.

How it compares

Against the typical loaf: the median of 142 pumpkin bread recipes, per 100 g of flour.

Less pumpkin than 98% of recipes: 44% of the flour weight against the typical recipe's 127%, about half as much.
Less sugar than 99% of recipes: 42% of the flour weight against the typical recipe's 114%, about half as much.
Less fat than 95% of recipes: 27% of the flour weight against the typical recipe's 50%, about half as much.
Less egg than 95% of recipes: 24% of the flour weight against the typical recipe's 46%, about half as much.

Percentile on each ingredient. Shaded ring: the middle half of recipes.

2 Barras de Mantequilla≈ 226 g
1 3/4 Tazas Azúcar≈ 350 g
4 Huevos≈ 200 g
3 Cucharaditas de Esencia de vainilla≈ 13 g
1 1/2 Tazas de Puré de calabaza≈ 368 g
3 1/4 Tazas de Harina de trigo≈ 406 g
3 1/2 Tazas de Harina de trigo≈ 438 g
2 1/2 Cucharaditas de Polvo para hornear≈ 12 g
2 Cucharadas de mezcla de especias pumpkin spice (canelajengibrenuez moscada y clavo)≈ 16 g
1 Pizca de Sal≈ 0.4 g
3/4 Taza de Leche Evaporada CARNATION® CLAVEL®≈ 183 g
2 Barras de Queso creman/a

flour 844 gbatter 2210 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Grams per 100 g of flour, and where that falls among all 142 recipes. Shaded: the middle half. Tick: the median.

Nearest by baker's percentages: pumpkin, sugar, fat, egg, spice, leavening, salt.