Skillet Cheesecake Pumpkin Bread
delish.com · 2019 · 8 - 10 serving(s)
Against 142 pumpkin bread recipes
Less pumpkin than 97% of recipes and less fat than 97%.
How it compares
Against the typical loaf: the median of 142 pumpkin bread recipes, per 100 g of flour.
- Less pumpkin than 97% of recipes: 62% of the flour weight against the typical recipe's 127%, about half as much.
- Less fat than 97% of recipes: 19% of the flour weight against the typical recipe's 50%, about half as much.
- Less sugar than 92% of recipes: 62% of the flour weight against the typical recipe's 114%, about half as much.
- Less leavening than 92% of recipes: 2% of the flour weight against the typical recipe's 3.4%.
Ingredients (17)
- 3/4 c. canned pumpkin purée≈ 184 g
- 2/3 c. packed brown sugar≈ 147 g
- 2 large eggs≈ 100 g
- 4 tbsp. melted butter≈ 57 g
- 1 tsp. pure vanilla extract≈ 4.2 g
- 2 1/4 c. all-purpose flour≈ 281 g
- 1 tsp. baking soda≈ 6 g
- 1 tsp. cinnamon≈ 2.6 g
- 1 tsp. nutmeg≈ 2.6 g
- 1 tsp. cloves≈ 2.6 g
- 1/2 tsp. kosher salt≈ 2 g
- 6 oz. cream cheese, softened170 g
- 1 large egg≈ 50 g
- 3 tbsp. granulated sugar≈ 38 g
- 2 tbsp. all-purpose flour≈ 16 g
- Pinch of kosher salt≈ 0.4 g
Toppings and extras
Listed, but not counted in the percentages below.
- 1/4 c. warmed caramel sauce, for drizzling≈ 59 g
flour 297 gbatter 1062 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 142 recipes. Shaded: the middle half. Tick: the median.
- Pumpkin62% · 2nd percentile · median 127%
- Sugar62% · 7th percentile · median 114%
- Fat19% · 2nd percentile · median 50%
- Egg51% · 69th percentile · median 46%
- Spice2.6% · 56th percentile · median 2.4%
- Leavening2% · 7th percentile · median 3.4%
- Salt0.8% · 19th percentile · median 1.4%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 30 to 35 minutes
- median 55 minutes
Keep exploring
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