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Cream Cheese Frosted Pumpkin Bread

lecremedelacrumb.com · 2017 · 8 servings

Against 142 pumpkin bread recipes

More egg than 98% of recipes and more fat than 94%.

See how all 142 pumpkin bread recipes compare →

Get the method at lecremedelacrumb.com →This page has the ingredients and the numbers. The instructions and photos are on the original recipe, which Recipe Lab does not republish.

How it compares

Against the typical loaf: the median of 142 pumpkin bread recipes, per 100 g of flour.

  • More egg than 98% of recipes: 107% of the flour weight against the typical recipe's 46%, about 2.5 times as much.
  • More fat than 94% of recipes: 87% of the flour weight against the typical recipe's 50%.
  • More spice than 88% of recipes: 4.5% of the flour weight against the typical recipe's 2.4%.
  • More leavening than 82% of recipes: 4.4% of the flour weight against the typical recipe's 3.4%.
Pumpkin: 98%, 24th percentileSugar: 136%, 74th percentileFat: 87%, 95th percentileEgg: 107%, 99th percentileSpice: 4.5%, 89th percentileLeavening: 4.4%, 83rd percentileSalt: 1.6%, 63rd percentilePumpkinSugarFatEggSpiceLeaveningSalt
Percentile on each ingredient. Shaded ring: the middle half of recipes.

Ingredients (17)

  • 1 ½ cups flour≈ 188 g
  • 1 teaspoon baking soda≈ 6 g
  • 1 ¼ teaspoon cinnamon≈ 3.3 g
  • 1 teaspoon ground nutmeg≈ 2.6 g
  • 1 teaspoon ground cloves≈ 2.6 g
  • ½ teaspoon baking powder≈ 2.3 g
  • ½ teaspoon salt≈ 3 g
  • 4 eggs≈ 200 g
  • 1 cup sugar≈ 200 g
  • ¼ cup brown sugar≈ 55 g
  • ½ teaspoon vanilla extract≈ 2.1 g
  • ¾ cup pumpkin puree ((not pumpkin pie filling))≈ 184 g
  • ¾ cup oil≈ 164 g

Toppings and extras

Listed, but not counted in the percentages below.

  • 2 ounces cream cheese (softened)57 g
  • 3 tablespoons butter (softened)≈ 43 g
  • 4 tablespoons milk≈ 61 g
  • 3 cups powdered sugar≈ 360 g

flour 188 gbatter 1012 g

≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.

Baker's percentages

Grams per 100 g of flour, and where that falls among all 142 recipes. Shaded: the middle half. Tick: the median.

  • Pumpkin98% · 24th percentile
  • Sugar136% · 74th percentile
  • Fat87% · 95th percentile
  • Egg107% · 99th percentile
  • Spice4.5% · 89th percentile
  • Leavening4.4% · 83rd percentile
  • Salt1.6% · 63rd percentile

Oven

Temperature
350°F / 175°C
median 350°F
Time
50 to 60 minutes
median 55 minutes

Keep exploring

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