Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (3)

• oilolive oil1 tbsp · 13.6g
• saltsalt0.5 tsp · 3g
• cheese mozzarella1 carton fresh mozzarella cheese pearls226.8g

Toppings (5)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese3 small yellow summer squash
• over cheesefresh baby spinach2 cup · 400g
• over cheese2 naan flatbreads
• over cheeseroasted red pepper hummus0.3333333333333333 cup · 66.7g
• over cheesePepper