Frying-pan flatbread, pecorino, mortadella ham, chilli honey and pistachios
Paul Ainsworth · bbc.co.uk · 2024 · Original
Flatbreadinferred from the title
DietNot vegetarian: mortadella ham.
Against 5,130 pizza recipes
Flatbread style, one of 259 in the lab. Its dough did not parse to grams, so it sits out the dough comparisons.
Flatbread (Generic): flatbread-only titles: a topped bread with no pizza claim (naan, lavash, grilled flatbread, restaurant 'flatbread')
Tradition: 400 to 500°F bake (this recipe: 464°F)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Flour
500g
Water
n/a
Hydration
n/a
Salt
2.8%
Yeast
1.00%
Oil
0%
Sauce
n/a
Cheese
30g
Dough weight
897g
Flour or hydration falls outside the parsable range, so this dough sits out the charts.
Process
Bake temp
464°F / 240°C
Bake time
20 min
Oven
home standard
Surface
stone
Ingredients (10)
- sugar/6oz honey170g
- salt3g sea salt3g
- yeast5g dried active yeast5g
- sugarhoney1 tsp · 4.2g
- oil/1 tbsp extra virgin olive oil15 tbsp · 204g
- flour/1lb 2oz strong white flour500g
- salt/⅓oz fine table salt11 oz · 11g
- cheese other/1oz pecorino30g
- cheese other1 ball burratan/a
- salt2 pinches sea salt flakesn/a
Toppings (9)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese/3 tbsp sherry vinegar45 tbsp · 563g
- over cheese5g dried chilli flakes5g
- over cheesehot smoked paprika1 tsp · 4.2g
- over cheese½ tsp sweet smoked paprika1/2 tsp · 2.1g
- over cheesepinch dried oregano
- over cheese2 fresh rosemary sprigs
- over cheese5 slices mortadella ham
- post bake10 large fresh basil leaves
- over cheese/½oz pistachios20 oz · 20g
Keep exploring
Recipes most like this one
Same style and topping profile. This dough's numbers did not parse, so they cannot be matched.
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- Find the dough you wantAnswer a few questions about oven, time and crust and the tree points at the recipes that fit.
- See what hydration doesHow hydration, salt and oil move the crust across the dataset.
- Where it sits among the restEvery dough plotted by its numbers, with the Flatbread group marked.
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