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Cheat's chicken, chilli and artichoke pizza
Alison Turner · taste.com.au · 2009 · Original
Style not identified
DietNot vegetarian: chicken thigh fillets.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
446°F / 230°C
Bake time
15 min
Oven
home standard
Surface
stone
Ingredients (2)
- oilm extra virgin olive oiln/a
- sauce tomatoarlic clovesn/a
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesechicken thigh fillets250g
- over cheese1-2 fresh red birdseye chillies
- over cheesedrained bocconcini150g
- over cheesebought marinated artichoke hearts100g
- over cheesebought chargrilled red capsicum100g
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