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Caramelised pumpkin pizza
Valli Little · taste.com.au · 2009 · Original
Style not identified
DietNot vegetarian: chicken stock.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
392°F / 200°C
Bake time
10 min
Oven
home standard
Surface
stone
Ingredients (3)
- sugarm dark brown sugarn/a
- cheese otherTaleggio cheese125g
- oilOlive oiln/a
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseunsalted butter40g
- over cheese1/2 butternut pumpkin
- over cheesechicken stock
- over cheesebaby spinach leaves100g
- over cheesethyme leaves1 tsp · 4.2g
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