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Skillet Pizza Chicken

Unknown · simplyrecipes.com · 2024 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

31g

Water

Hydration

Salt

Yeast

Oil

Sauce

250g

Cheese

113g

Dough weight

62g

Process

Bake temp

165°F / 74°C

Bake time

3-5 min

Oven

home standard

Surface

stone

Ingredients (6)

  • saltkosher salt0.5 tsp · 3g
  • flourall-purpose flour0.25 cup · 31.3g
  • oilextra-virgin olive oil2 tbsp · 27.2g
  • sauce tomatomarinara sauce1.25 cup · 250g
  • cheese mozzarellashredded part-skim shredded mozzarella cheese1 cup · 113g
  • sauce tomatoOptional toppings: Cooked sausage

Toppings (3)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

  • over cheese2 boneless skinless2 lb · 907.2g
  • post bakeground black pepper0.125 tsp · 0.5g
  • post bakefresh basil leaves0.5 cup · 12g