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Skillet Pizza Chicken
Unknown · simplyrecipes.com · 2024 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
31g
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
250g
Cheese
113g
Dough weight
62g
Process
Bake temp
165°F / 74°C
Bake time
3-5 min
Oven
home standard
Surface
stone
Ingredients (6)
- saltkosher salt0.5 tsp · 3g
- flourall-purpose flour0.25 cup · 31.3g
- oilextra-virgin olive oil2 tbsp · 27.2g
- sauce tomatomarinara sauce1.25 cup · 250g
- cheese mozzarellashredded part-skim shredded mozzarella cheese1 cup · 113g
- sauce tomatoOptional toppings: Cooked sausage—
Toppings (3)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese2 boneless skinless2 lb · 907.2g
- post bakeground black pepper0.125 tsp · 0.5g
- post bakefresh basil leaves0.5 cup · 12g