Buffalo Roasted Cauliflower Skillet Pizza with Chipotle Blue Cheese Avocado Drizzle.
halfbakedharvest.com · 2015 · Original
Pan Pizzainferred from the title
DietNot vegetarian: worcestershire sauce. Reviewed: Worcestershire sauce (anchovy).
Against 5,130 pizza recipes
Pan Pizza style, 73% hydration: wetter than 66% of the 1,480 doughs that parse.
Pan Pizza (United States (generic)): cast iron, skillet or sheet pan pizza with no regional claim: oiled pan, fried bottom, thick soft crumb (Pizza Hut pan lineage)
Tradition: 62 to 75% hydration (this recipe: 73%) · 450 to 550°F bake
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes. Hydration counts the water in this dough's milk or beer (about 88% and 92% of their weight), as bakers do.
Flour
300g
Liquid, as water
218g
Hydration
72.8%
Salt
0.5%
Yeast
1.50%
Oil
9.1%
Sauce
217g
Cheese
567g
Dough weight
578g
Process
Bake details not stated on the source page.
Ingredients (17)
- flourflour1 1/2 cup · 300g
- waterwarm water1/2 cup · 119g
- yeastactive dry yeast1 1/2 tsp · 4.5g
- sugarhoney1 tbsp · 12.5g
- saltsalt1/4 tsp · 1.5g
- oilolive oil1 tbsp · 13.6g
- oil1-2 tablespoons olive oil1 tbsp · 13.6g
- saltsalt and peppern/a
- sauce tomatoof your favorite buffalo sauce1 cup · 200g
- cheese othersharp white cheddar cheese8 oz · 227g
- cheese otherfontina cheese4 oz · 113g
- cheese othergorgonzola cheese4 oz · 113g
- dairy doughbuttermilk1/2 cup · 114g
- sauce tomatoWorcestershire sauce1 tsp · 4.2g
- sauce tomato1 in chipotle chile adobo + 1 tablespoon adobo sauce1 tbsp · 12.5g
- saltsalt + peppern/a
- cheese othergorgonzola cheese )4 oz · 113g
Toppings (8)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesereen onions
- over cheesecilantro1/3 cup · 66.7g
- over cheese1 ripe avocado
- over cheesejuice from one lime
- over cheesedried parsley1 tsp · 0.5g
- over cheesedried dill1 tsp · 4.2g
- over cheeseonion powder1/4 tsp · 1.1g
- over cheesegarlic powder1/4 tsp · 1.1g
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