Extra-Crispy Bar-Style Tortilla Pizza

Name: Extra-Crispy Bar-Style Tortilla Pizza
Cook time: 4 min
Ingredients: 0.5 tsp extra-virgin olive oil; 1 each 1 flour tortilla; 0.25 cup store-bought or homemade pizza sauce; 1.5 oz shredded whole milk low-moisture mozzarella cheese; 1 oz finely grated Parmesan cheese; 0 each Kosher salt

Unknown · seriouseats.com · 2014 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

—

Water

—

Hydration

—

Salt

—

Yeast

—

Oil

—

Sauce

50g

Cheese

75g

Dough weight

Process

Bake temp

500°F / 260°C

Bake time

2-4 min

Oven

home standard

Surface

stone

Ingredients (6)

oilextra-virgin olive oil0.5 tsp · 2.3g
flour1 flour tortilla—
sauce tomatostore-bought or homemade pizza sauce0.25 cup · 50g
cheese mozzarellashredded whole milk low-moisture mozzarella cheese1.5 oz · 45g
cheese otherfinely grated Parmesan cheese1 oz · 30g
saltKosher salt—

Toppings (1)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

post bake2 fresh basil leaves

Pizza Lab

Baker's percentages

Process

Ingredients (6)

Toppings (1)