← All pizzas
Easy Roasted-Garlic Focaccia Recipe
Unknown · seriouseats.com · 2017 · Original
focaccia genovese (asserted)
Baker's percentages
Flour
500g
Water
325g
Hydration
65.0%
Salt
3.0%
Yeast
0.80%
Oil
13.6%
Sauce
—
Cheese
—
Dough weight
912g
Process
Bake temp
350°F / 177°C
Bake time
16-24 min
Oven
home standard
Surface
stone
Ingredients (6)
- oilextra-virgin olive oil5 tbsp · 68g
- saltKosher salt0 each · 0g
- flourall-purpose or bread flour500 each · 500g
- waterwater325 each · 325g
- saltkosher salt15 each · 15g
- yeast4g instant yeast4 each · 4g
Toppings (4)
- over cheese1 whole head garlic
- over cheeseunsalted butter30g
- over cheesedried oregano1g
- over cheesered pepper flakes2.1g