Tony's Trending Recipe: Detroit Pizza
Pizza Today · pizzatoday.com · Original
Detroitas labeled by the source
DietNot vegetarian: n-char pepperoni, sliced italian salami, pre-cooked bacon pieces and 1 more. Reviewed: pepperoni; salami; bacon; sausage.
Against 5,130 pizza recipes
Detroit style, one of 55 in the lab. Its dough did not parse to grams, so it sits out the dough comparisons.
Detroit (Detroit): Wisconsin brick cheese to the edges (frico crust), racing stripes of sauce applied after bake, 8x10 or 10x14 blue steel pan
Tradition: 65 to 75% hydration · 475 to 525°F bake (this recipe: 550°F)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
550°F / 288°C
Bake time
n/a
Oven
home standard
Surface
blue steel pan
Ingredients (7)
- cheese otherwhite cheddar8 oz · 227g
- cheese mozzarellabrick cheese6 oz · 170g
- dairy doughwhole-milk mozzarella2 oz · 56.7g
- sauce tomatotomato sauce8 oz · 227g
- cheese otherricotta1 1/2 oz · 42.5g
- cheese otherGrated Romanon/a
- oilOlive oiln/a
Toppings (8)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesecup-n-char pepperoni2 oz · 56.7g
- over cheesesliced Italian salami1 oz · 28.3g
- over cheesemushroom1 3/4 oz · 49.6g
- over cheesepre-cooked bacon pieces2 oz · 56.7g
- over cheeseraw Italian sausage2 oz · 56.7g
- over cheese.2 ounces basil chiffonade
- over cheeseNon salted butter or Crisco
- over cheeseDry Oregano
Keep exploring
Recipes most like this one
Same style and topping profile. This dough's numbers did not parse, so they cannot be matched.
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- Find the dough you wantAnswer a few questions about oven, time and crust and the tree points at the recipes that fit.
- See what hydration doesHow hydration, salt and oil move the crust across the dataset.
- Where it sits among the restEvery dough plotted by its numbers, with the Detroit group marked.
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