pizza bombs recipe | veg pizza bomb recipe | pizza pav recipe

Name: pizza bombs recipe | veg pizza bomb recipe | pizza pav recipe
Cook time: 12 min
Ingredients: 0.5 cup ½ cup water; 1 tsp sugar; 1 tsp dry yeast; 1.5 cup maida / plain flour / all purpose flour / refined flour; 0.25 tsp ¼ tsp salt; 2 tbsp olive oil; 0.25 cup ¼ cup pizza sauce; 6 each 6 cubes mozzarella cheese; 2 tbsp milk; 0 each pinch of salt

Unknown · hebbarskitchen.com · 2017 · Original

other (asserted)

Baker's percentages

Flour

188g

Water

119g

Hydration

63.2%

Salt

0.8%

Yeast

1.60%

Oil

14.5%

Sauce

50g

Cheese

—

Dough weight

367g

Process

Bake temp

500°F / 260°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Ingredients (10)

water½ cup water0.5 cup · 118.5g
sugarsugar1 tsp · 4.2g
yeastdry yeast1 tsp · 3g
flourmaida / plain flour / all purpose flour / refined flour1.5 cup · 187.5g
salt¼ tsp salt0.25 tsp · 1.5g
oilolive oil2 tbsp · 27.2g
sauce tomato¼ cup pizza sauce0.25 cup · 50g
cheese mozzarella6 cubes mozzarella cheese6 each · 0g
dairy doughmilk2 tbsp · 25g
saltpinch of salt0 each · 0g

Toppings (6)

over cheese1 to mato
over cheese6 pieces jalapeno
over cheesebutter28.4g
over cheese2 cloves garlic
over cheese½ tsp mixed herbs0.3g
over cheese½ tsp red chilli flakes2.1g

Pizza Lab

Baker's percentages

Process

Ingredients (10)

Toppings (6)