Herbed Butter Heirloom Tomato Pizza.

Name: Herbed Butter Heirloom Tomato Pizza.
Cook time: 15 min
Ingredients: 3 tbsp Land O Lakes® Butter with Olive Oil and Sea Salt; 0.5 tsp crushed red pepper flakes; 3 oz crumbled goat cheese; 1 each 1 heirloom tomato; 1 cup cubed provolone or mozzarella; 2 cup heirloom cherry tomatoes; 0 each flaky sea salt

Unknown · halfbakedharvest.com · 2019 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

—

Water

—

Hydration

—

Salt

—

Yeast

—

Oil

—

Sauce

490g

Cheese

198g

Dough weight

54g

Process

Bake temp

450°F / 232°C

Bake time

10-15 min

Oven

home standard

Surface

stone

Ingredients (7)

saltLand O Lakes® Butter with Olive Oil and Sea Salt3 tbsp · 54g
sauce tomatocrushed red pepper flakes0.5 tsp
cheese othercrumbled goat cheese3 oz · 85.1g
sauce tomato1 heirloom tomato—
cheese mozzarellacubed provolone or mozzarella1 cup · 113g
sauce tomatoheirloom cherry tomatoes2 cup · 490g
saltflaky sea salt—

Toppings (8)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

over cheese2 cloves garlic
over cheesechopped fresh oregano1 tbsp · 1.5g
over cheesefresh thyme leaves2 tbsp · 25g
post bakefresh basil0.25 cup · 6g
over cheese1 pinch black pepper
over cheesepizza dough0.5 lb · 226.8g
over cheesebaby spinach1 cup · 200g
over cheesebalsamic or white balsamic vinegar2 tbsp · 25g

Pizza Lab

Baker's percentages

Process

Ingredients (7)

Toppings (8)