Stuffed Crust Four Cheese Pizza
gozney.com · 2019 · Original
Style not identified
DietVegetarian. Not vegan: selection of cheese's, full fat milk, mixed cheeses and 1 more. Reviewed: cheeses; milk; butter.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Flour
50g
Water
n/a
Hydration
n/a
Salt
n/a
Yeast
n/a
Oil
0%
Sauce
n/a
Cheese
160g
Dough weight
50g
Flour or hydration falls outside the parsable range, so this dough sits out the charts.
Process
Bake details not stated on the source page.
Ingredients (5)
- cheese otherSelection of Cheese'sn/a
- flourPlain Flour40g
- flourCornflour10g
- dairy doughFull Fat Milkn/a
- cheese mozzarellaMixed Cheeses160g
Toppings (7)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesePicked Oregano Leaves
- over cheesePanko Breadcrumbs80g
- over cheese1 Clove Garlic
- over cheeseWalnuts20g
- over cheeseFew sprigs Oregano
- over cheeseFew sprigs Thyme
- over cheeseButter50g
Keep exploring
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Same style and topping profile. This dough's numbers did not parse, so they cannot be matched.
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