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Sheet Pan BBQ Blue Cheese Chicken Pizza
Unknown · foodiecrush.com · 2016 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
100g
Cheese
425g
Dough weight
79g
Process
Bake temp
425°F / 218°C
Bake time
20-25 min
Oven
home standard
Surface
stone
Bulk
0h
Ingredients (7)
- oilolive oil4 tbsp · 54.4g
- cheese otherricotta cheese1 cup · 113g
- dairy doughheavy cream2 tbsp · 25g
- saltkosher salt and freshly ground black pepper—
- cheese mozzarellashredded mozzarella cheese2 cup · 226.8g
- sauce tomatostore-bought sweet and spicy barbecue sauce0.5 cup · 100g
- cheese othercrumbled blue cheese0.75 cup · 85.1g
Toppings (8)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 recipe pizza dough
- over cheeseyellow onion0.5 cup · 100g
- over cheese2 cloves garlic
- over cheesedried oregano0.25 tsp · 0.1g
- over cheesecooked chicken3 cup · 600g
- over cheesesliced banana peppers0.75 cup · 150g
- over cheesereen onions
- over cheeseRed pepper flakes