Charred Corn and Rosemary Grilled Pizza

Name: Charred Corn and Rosemary Grilled Pizza
Cook time: 10 min
Ingredients: 0.5 cup warm water; 2 tbsp honey; 2.5 tsp active dry yeast; 2 tbsp extra-virgin olive oil; 0.5 tsp kosher salt; 0.75 cup unbleached all-purpose flour; 0.75 cup plus 2 tablespoons white whole wheat flour; 2 tbsp olive oil; 4 oz fresh mozzarella; 2 oz Gorgonzola

Unknown · foodiecrush.com · 2015 · Original

other (asserted)

Baker's percentages

Flour

190g

Water

119g

Hydration

62.4%

Salt

1.6%

Yeast

3.95%

Oil

28.7%

Sauce

—

Cheese

170g

Dough weight

398g

Process

Bake temp

500°F / 260°C

Bake time

5-10 min

Oven

home standard

Surface

stone

Bulk

Ingredients (10)

waterwarm water0.5 cup · 118.5g
sugarhoney2 tbsp · 25g
yeastactive dry yeast2.5 tsp · 7.5g
oilextra-virgin olive oil2 tbsp · 27.2g
saltkosher salt0.5 tsp · 3g
flourunbleached all-purpose flour0.75 cup · 93.8g
flourplus 2 tablespoons white whole wheat flour0.75 cup · 96g
oilolive oil2 tbsp · 27.2g
cheese mozzarellafresh mozzarella4 oz · 113.4g
cheese otherGorgonzola2 oz · 56.7g

Toppings (7)

over cheeseFor the Pizza Crust
over cheeseFind-ground cornmeal
over cheeseFor the Pizza
over cheese1 recipe homemade pizza crust
over cheese2 ears sweet corn
over cheeserosemary25g
over cheese2 clove garlic

Pizza Lab

Baker's percentages

Process

Ingredients (10)

Toppings (7)