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Mushroom Pepper Pizza, Healthier
Annacia · food.com · 2010 · Original
Style not identified
DietVegetarian. Not vegan: part-skim mozzarella cheese.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
n/a
Bake time
5 min
Oven
home standard
Surface
stone
Ingredients (4)
- oilolive oil1 tsp · 4.5g
- saltsalt1/4 tsp · 1.5g
- saltcanned no-salt-added tomato sauce1 cup · 288g
- cheese mozzarellapart-skim mozzarella cheese8 oz · 227g
Toppings (6)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 red bell pepper
- over cheesereen bell pepper
- over cheesemixed mushrooms1/2 lb · 227g
- over cheese1 small onion
- over cheesedried oregano1/2 tsp · 0.3g
- over cheesecinnamon0.1 tsp · 0.5g
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