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Addie's Puff Pastry Pizzas
Unknown · allrecipes.com · 2019 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
397g
Cheese
227g
Dough weight
—
Process
Bake temp
425°F / 218°C
Bake time
15-15 min
Oven
home standard
Surface
stone
Ingredients (3)
- cheese othergrated Parmesan cheese1 tbsp
- sauce tomato1 jar pasta sauce396.9g
- cheese other1 package shredded Italian cheese blend226.8g
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesebutter1.5 tbsp · 21.3g
- over cheesegarlic powder1 tsp · 4.2g
- over cheese1 package frozen puff pastry496.1g
- over cheesesliced fresh mushrooms1 cup · 200g
- over cheesecrumbled cooked bacon0.25 cup · 37.5g