French Bread Pizza (vegetarian)
Derf2440 · food.com · 2004 · Original
French Bread Pizzainferred from the title
DietVegan. 10 ingredients checked. Reviewed: tofu; all plant.
Against 5,130 pizza recipes
French Bread Pizza style, one of 45 in the lab. Its dough did not parse to grams, so it sits out the dough comparisons.
French Bread Pizza (United States): split baguette or French loaf topped and baked; Stouffer's lineage, no dough
Tradition: 375 to 425°F bake (this recipe: 450°F)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Dough not parsable from the source, so baker's percentages are not available.
Process
Bake temp
450°F / 232°C
Bake time
10 to 15 min
Oven
home standard
Surface
stone
Ingredients (5)
- sauce tomatotomato paste2 tbsp · 30.6g
- oilolive oil2 tbsp · 27.2g
- sauce tomatotamari or 1 tablespoon soy sauce1 tbsp · 12.5g
- sauce tomatocrushed garlic1 tsp
- saltsalt and black peppern/a
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesefirm tofu1/2 lb · 227g
- over cheeseground fennel or 1 teaspoon dried basil1 tsp · 0.5g
- over cheesedried oregano1 tsp · 0.5g
- over cheese1/8-1/4 teaspoon cayenne pepper0.1 tsp · 0.5g
Keep exploring
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Same style and topping profile. This dough's numbers did not parse, so they cannot be matched.
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- Find the dough you wantAnswer a few questions about oven, time and crust and the tree points at the recipes that fit.
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