Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (3)

• sugar1 package refrigerated sugar cookie dough482g
• cheese othercream cheese8 oz · 226.8g
• sugarsugar0.25 cup · 50g

Toppings (3)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheese1 can mandarin oranges425.3g
• over cheese2 kiwi fruits
• over cheeseraspberries1 cup · 200g