Fabulous Oregano Bread (or Pizza Dough)

Name: Fabulous Oregano Bread (or Pizza Dough)
Cook time: 20 min
Ingredients: 1 cup water; 2.5 tbsp olive oil; 1.25 tsp salt; 2.5 tbsp grated parmesan cheese; 3 cup bread flour; 3 tbsp nonfat dry milk powder; 1.5 tsp yeast

Molly53 · food.com · 2003 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

381g

Water

237g

Hydration

62.2%

Salt

2.0%

Yeast

1.65%

Oil

8.9%

Sauce

—

Cheese

—

Dough weight

703g

Process

Bake temp

500°F / 260°C

Bake time

15-20 min

Oven

home standard

Surface

stone

Bulk

Ingredients (7)

waterwater1 cup · 237g
oilolive oil2.5 tbsp · 34g
saltsalt1.25 tsp · 7.5g
cheese othergrated parmesan cheese2.5 tbsp
flourbread flour3 cup · 381g
dairy doughnonfat dry milk powder3 tbsp · 37.5g
yeastyeast1.5 tsp · 6.3g

Toppings (1)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

over cheeseoregano2 tsp · 1g

Pizza Lab

Baker's percentages

Process

Ingredients (7)

Toppings (1)