Easy Pizza Dough for Bread Machine

Name: Easy Pizza Dough for Bread Machine
Cook time: 12 min
Ingredients: 1 cup water; 1 tbsp extra virgin olive oil; 0.75 tsp salt; 3 cup bread flour; 2 tsp sugar; 1 tsp bread machine quick-acting active dry yeast; 1 tsp semolina

Chadley25 · food.com · 2003 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

381g

Water

237g

Hydration

62.2%

Salt

1.2%

Yeast

0.79%

Oil

3.6%

Sauce

—

Cheese

—

Dough weight

648g

Process

Bake temp

500°F / 260°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Ingredients (7)

waterwater1 cup · 237g
oilextra virgin olive oil1 tbsp · 13.6g
saltsalt0.75 tsp · 4.5g
flourbread flour3 cup · 381g
sugarsugar2 tsp · 8.4g
yeastbread machine quick-acting active dry yeast1 tsp · 3g
floursemolina1 tsp

Toppings (1)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

over cheesedried herbs2 tsp · 1g

Pizza Lab

Baker's percentages

Process

Ingredients (7)

Toppings (1)