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Crowd Pleasing Cookie Pizza
Munchkin Mama · food.com · 2007 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
188g
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
—
Dough weight
849g
Process
Bake temp
500°F / 260°C
Bake time
20-20 min
Oven
home standard
Surface
stone
Ingredients (5)
- sugarbrown sugar0.75 cup · 150g
- egg dough1 large egg—
- flourall-purpose flour1.5 cup · 187.5g
- dairy doughmilk chocolate chips1 cup · 200g
- dairy doughsweetened condensed milk11 oz · 311.9g
Toppings (4)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesebutter or 1/2 cup margarine0.5 cup · 113.5g
- over cheesevanilla1 tsp · 4.2g
- over cheeseminiature marshmallow1 cup · 200g
- over cheesecandy covered plain chocolate candies1 cup · 200g