Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Process

Ingredients (6)

• flour2 flour tortillas—
• oilolive oil2 tbsp · 27.2g
• sauce tomatobarbecue sauce2 tbsp · 25g
• sauce tomato2 roma tomatoes—
• saltgarlic salt0.25 tsp · 1.5g
• cheese othermonterey jack cheese1 cup · 113g

Toppings (10)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

• over cheesechipotle mayonnaise4 tbsp · 50g
• over cheese1/2 red pepper
• over cheese1/2 orange bell pepper
• over cheese1/2 jalapeno pepper
• over cheese1/4 red onion
• over cheeseblack pepper0.5 tsp · 2.1g
• over cheese1 chicken breast
• over cheesepineapple chunk0.6666666666666666 cup · 133.3g
• over cheese12 black olives
• over cheesedried basil0.5 tbsp · 0.8g