3 Ingredient Individual Quinoa Pizza Crust (No Soaking!)
nataree · food.com · 2013 · Original
Style not identified
DietVegan. 4 ingredients checked.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.
Flour
31g
Water
119g
Hydration
n/a
Salt
n/a
Yeast
n/a
Oil
14.4%
Sauce
n/a
Cheese
n/a
Dough weight
154g
Hydration above 95% is almost certainly a cups-to-grams parse error, so this dough sits out the charts.
Process
Bake details not stated on the source page.
Ingredients (3)
- waterwater1/2 cup · 119g
- flour1/4-1/2 cup almond flour or 1/4-1/2 cup all-purpose flour1/4 cup · 31.3g
- oilolive oil or 1 teaspoon canola oil1 tsp · 4.5g
Toppings (1)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheeseuncooked quinoa1/4 cup · 50g
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