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Easy French Bread Pizza
Unknown · budgetbytes.com · 2018 · Original
french bread pizza (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
100g
Cheese
113g
Dough weight
—
Process
Bake temp
500°F / 260°C
Bake time
10-15 min
Oven
home standard
Surface
stone
Ingredients (2)
- sauce tomatopizza sauce0.5 cup · 100g
- cheese mozzarella. shredded mozzarella4 oz · 113.4g
Toppings (2)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 French loaf
- over cheesetoppings of your choice