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Lievito Madre Pizza Dough

anitalianinmykitchen.com · 2020 · Original

Style not identified

DietVegetarian. Not vegan: honey.

Against 5,130 pizza recipes

58% hydration: drier than 80% of the 1,480 doughs that parse.

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Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Flour

408g

Water

235g

Hydration

57.6%

Salt

1.1%

Yeast

n/a

Oil

3.3%

Sauce

n/a

Cheese

n/a

Dough weight

893g

Process

Bake details not stated on the source page.

Ingredients (9)

  • yeastunfed lievito madre150g
  • waterlukewarm water75g
  • flourall purpose or bread flour158g
  • yeastlievito madre80g
  • flourall purpose or bread flour )250g
  • salt¾ teaspoon salt3/4 tsp · 4.5g
  • sugar½ teaspoon honey1/2 tsp · 2.1g
  • oilolive oil1 tbsp · 13.6g
  • waterlukewarm water )160g

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