Homemade Fruit Pizza Dessert
anitalianinmykitchen.com · 2024 · Original
Style not identified
DietVegetarian. Not vegan: milk, cream, egg yolks and 1 more. Reviewed: milk; cream; egg yolks; butter.
Against 5,130 pizza recipes
Its dough did not parse to grams, so it is matched to other recipes by style and toppings.
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes. Hydration counts the water in this dough's milk or beer (about 88% and 92% of their weight), as bakers do.
Flour
481g
Liquid, as water
192g
Hydration
n/a
Salt
n/a
Yeast
n/a
Oil
0%
Sauce
n/a
Cheese
n/a
Dough weight
1157g
Flour or hydration falls outside the parsable range, so this dough sits out the charts.
Process
Bake details not stated on the source page.
Ingredients (10)
- dairy dough¾ cup milk3/4 cup · 150g
- dairy dough¾ cup cream )3/4 cup · 150g
- egg dough4 egg yolksn/a
- sugar½ cup sugar1/2 cup · 100g
- flourflour2 1/2 tbsp · 31.3g
- flourall purpose flour2 1/4 cup · 450g
- salt1 pinch saltn/a
- sugar1 pinch sugarn/a
- salt¾ cup salted butter )3/4 cup · 216g
- water4-5 tablespoons cold water4 tbsp · 60g
Toppings (5)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese½ teaspoon vanilla1/2 tsp · 2.1g
- over cheesesliced strawberries1 cup · 200g
- over cheese2 kiwi fruit
- over cheese1 medium banana
- over cheese½-1 cup red currants1/2 cup · 100g
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