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Indian Pizza
Unknown · allrecipes.com · 2017 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
—
Cheese
227g
Dough weight
157g
Process
Bake temp
400°F / 204°C
Bake time
10-12 min
Oven
home standard
Surface
stone
Cold ferment
8h
Ingredients (5)
- dairy doughplain yogurt6 tbsp · 75g
- oilolive oil6 tbsp · 81.6g
- cheese other4 spreadable goat cheese113.4g
- sauce tomato1 tomato—
- cheese otherfeta cheese4 oz · 113.4g
Toppings (7)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheesetandoori paste0.5 cup · 100g
- over cheese2 skinless
- over cheese4 pieces tandoori naan bread
- over cheesespicy curry powder3 tsp · 12.6g
- over cheeseground turmeric1 tsp · 4.2g
- over cheese1 yellow bell pepper
- over cheese1 large red onion