Pizza Lab5,130 recipes
← All pizzas

Grilled Pizza

allrecipes.com · 2009 · Original

Style not identified

DietVegetarian. Not vegan: shredded mozzarella cheese.

Against 5,130 pizza recipes

72% hydration: wetter than 65% of the 1,480 doughs that parse.

See how all 5,130 pizza recipes compare →

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%), the way bakers compare doughs across batch sizes.

Flour

438g

Water

316g

Hydration

72.2%

Salt

2.1%

Yeast

n/a

Oil

16.6%

Sauce

100g

Cheese

57g

Dough weight

848g

Process

Bake temp

n/a

Bake time

3 to 4 min

Oven

home standard

Surface

stone

Ingredients (8)

  • flourall-purpose flour3 1/2 cup · 438g
  • yeast1 envelope Fleischmann's® Pizza Crust Yeastn/a
  • sugarsugar1 tbsp · 12.5g
  • saltsalt1 1/2 tsp · 9g
  • waterwarm water1 1/3 cup · 316g
  • oiloil1/3 cup · 72.7g
  • sauce tomatopizza sauce1/2 cup · 100g
  • cheese mozzarellashredded mozzarella cheese1/2 cup · 56.5g

Keep exploring

Or browse all 5130 pizza recipes.