Grilled Pizza Crust

Name: Grilled Pizza Crust
Cook time: 4 min
Ingredients: 3.5 cup all-purpose flour; 2.25 tsp yeast; 1 tbsp sugar; 1.5 tsp salt; 1.3333333333333333 cup warm water; 0.3333333333333333 cup oil; 0 each additional flour; 0 each additional oil; 0 each pizza sauce; 0 each shredded cheese

Roxanne J.R. · food.com · 2010 · Original

other (asserted)

Baker's percentages

Flour

438g

Water

316g

Hydration

72.2%

Salt

2.1%

Yeast

2.17%

Oil

16.6%

Sauce

—

Cheese

—

Dough weight

857g

Process

Bake temp

400°F / 204°C

Bake time

3-4 min

Oven

home standard

Surface

stone

Cold ferment

24h

Bulk

Ingredients (10)

flourall-purpose flour3.5 cup · 437.5g
yeastyeast2.25 tsp · 9.5g
sugarsugar1 tbsp · 12.5g
saltsalt1.5 tsp · 9g
waterwarm water1.3333333333333333 cup · 316g
oiloil0.3333333333333333 cup · 72.7g
flouradditional flour0 each · 0g
oiladditional oil0 each · 0g
sauce tomatopizza sauce0 each · 0g
cheese othershredded cheese0 each · 0g

Toppings (1)

over cheesepizza toppings

Pizza Lab

Baker's percentages

Process

Ingredients (10)

Toppings (1)