Red, White, and Green Pizza

Name: Red, White, and Green Pizza
Cook time: 12 min
Ingredients: 1 tsp olive oil; 4 oz ricotta cheese; 0.25 cup grated Parmesan cheese; 2 each 2 cloves garlic; 0 each salt and pepper to taste; 1 each 1 package shredded Italian 6-cheese blend; 2 each 2 tomatoes

Unknown · allrecipes.com · 2019 · Original

other (asserted)

Baker's percentages

Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.

Flour

—

Water

—

Hydration

—

Salt

—

Yeast

—

Oil

—

Sauce

—

Cheese

369g

Dough weight

Process

Bake temp

375°F / 191°C

Bake time

8-12 min

Oven

home standard

Surface

stone

Ingredients (7)

oilolive oil1 tsp · 4.5g
cheese otherricotta cheese4 oz · 113.4g
cheese othergrated Parmesan cheese0.25 cup · 28.3g
sauce tomato2 cloves garlic—
saltsalt and pepper to taste—
cheese other1 package shredded Italian 6-cheese blend226.8g
sauce tomato2 tomatoes—

Toppings (3)

Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.

over cheese1 package pizza crust dough396.9g
over cheesefrozen chopped spinach7 oz · 198.5g
over cheese1 can artichoke hearts396.9g

Pizza Lab

Baker's percentages

Process

Ingredients (7)

Toppings (3)