← All pizzas
Veggie Supreme Pizza
Sonja · acouplecooks.com · 2019 · Original
other (asserted)
Baker's percentages
Every ingredient as a percentage of the flour weight (flour = 100%) — the way bakers compare doughs across batch sizes.
Flour
—
Water
—
Hydration
—
Salt
—
Yeast
—
Oil
—
Sauce
67g
Cheese
82g
Dough weight
7g
Process
Bake temp
500°F / 260°C
Bake time
3-5 min
Oven
home standard
Surface
stone
Ingredients (6)
- sauce tomatoBest Homemade Pizza Sauce0.3333333333333333 cup · 66.7g
- oilolive oil0.5 tbsp · 6.8g
- cheese mozzarellamozzarella0.5 cup · 56.5g
- cheese otherfeta crumbles2 tbsp · 25g
- saltKosher salt—
- flourSemolina flour or cornmeal—
Toppings (7)
Position matters: under the cheese steams, over the cheese roasts, post-bake stays fresh.
- over cheese1 ball Best Pizza Dough
- over cheese4 baby bella mushrooms
- over cheesefennel seed0.5 tsp · 2.1g
- over cheesereen pepper
- over cheese1/4 red pepper
- over cheese1 handful thinly sliced red onion
- over cheeseDried oregano