Ultimate Chocolate Peanut Butter Levain Cookies
Kim Lange · thebakingchocolatess.com · 2024 · 10 giant cookies
Against 326 peanut butter cookie recipes
More peanut butter than 87% of recipes.
How it compares
Against the typical batch: the median of 326 peanut butter cookie recipes, per 100 g of flour.
- More peanut butter than 87% of recipes: 163% of the flour weight against the typical recipe's 88%.
- Butter in the middle half of recipes: 73% of the flour weight against the typical recipe's 61%.
Ingredients (10)
- 1 cup unsalted butter (cold, cut into cubes)≈ 227 g
- 1½ cups sugar≈ 300 g
- 2 eggs≈ 100 g
- ½ cup dark cocoa powder≈ 43 g
- 2 tsp vanilla extract≈ 8 g
- 2 tsp cornstarch≈ 5 g
- 1 tsp baking soda≈ 6 g
- ½ tsp salt≈ 3 g
- 2½ cups all-purpose flour≈ 313 g
- 3 cups peanut butter chips≈ 510 g
flour 313 gbatter 1515 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 326 recipes. Shaded: the middle half. Tick: the median.
- Peanut butter163% · 88th percentile · median 88%
- Butter73% · 77th percentile · median 61%
- Sugar96% · 33rd percentile · median 111%
- Egg32% · 66th percentile · median 30%
- Leavening1.9% · 31st percentile · median 2.5%
- Salt1% · 56th percentile · median 0.9%
Oven
- Temperature
- 375°F / 190°C
- median 350°F
- Time
- 15 to 20 minutes
- median 11 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: peanut butter, butter, sugar, egg, leavening, salt.
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Or browse all 326 peanut butter cookie recipes.