Peanut Butter Chocolate Chip Cookies Recipe
Aarthi · yummytummyaarthi.com · 2019 · 15 to 18 cookies
Against 326 peanut butter cookie recipes
More peanut butter than 79% of recipes and more egg than 83%.
How it compares
Against the typical batch: the median of 326 peanut butter cookie recipes, per 100 g of flour.
- More peanut butter than 79% of recipes: 138% of the flour weight against the typical recipe's 88%.
- More egg than 83% of recipes: 36% of the flour weight against the typical recipe's 30%.
Ingredients (10)
- All Purpose Flour ./ Maida - 1 and 1/8 cup≈ 141 g
- Baking Soda / Cooking Soda - 1/2 tsp≈ 3 g
- Salt - 1/4 tsp≈ 1.5 g
- Unsalted Butter - 1/2 cup (100 grams)100 g
- Creamy Peanut Butter - 3/4 cup≈ 194 g
- Brown Sugar - 1/3 cup≈ 73 g
- Sugar - 1/3 cup≈ 67 g
- Eggs - 1≈ 50 g
- Vanilla Extract - 1 tsp≈ 4.2 g
- Chocolate Chips - 1 cup≈ 170 g
flour 141 gbatter 803 g
≈ marks grams converted from cups and spoons with standard densities; the rest are weights the source printed.
Baker's percentages
Grams per 100 g of flour, and where that falls among all 326 recipes. Shaded: the middle half. Tick: the median.
- Peanut butter138% · 81st percentile · median 88%
- Butter71% · 69th percentile · median 61%
- Sugar100% · 40th percentile · median 111%
- Egg36% · 83rd percentile · median 30%
- Leavening2.1% · 38th percentile · median 2.5%
- Salt1.1% · 63rd percentile · median 0.9%
Oven
- Temperature
- 350°F / 175°C
- median 350°F
- Time
- 12 to 15 minutes
- median 11 minutes
Keep exploring
Recipes most like this one
Nearest by baker's percentages: peanut butter, butter, sugar, egg, leavening, salt.
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